Results 71 - 80 of 154 for stuffed dough

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Heat oven to 450 degrees. ... and water until dough forms. Divide into 2 parts, ... and cheese. Bake approximately 25 minutes until golden brown.

Heat oven to 450 degrees. ... and water until dough forms. Divide into 2 parts, ... Bake 22 to 25 minutes or until golden brown. 8 to 10 servings.

Grease a 12 x 7 ... water to form dough. Divide in two portions. ... rest of cheese on top. Bake until golden 25 minutes. Let stand 10 minutes.

Melt butter in a skillet, ... more flour until dough is easily handled. Turn out ... For extra crust of bread bake in 2 (1 pound) coffee cans.

Preheat oven to 400 degrees. ... 1 can of dough and put in pan. Press ... cool for at least 5 minutes before cutting into squares. 8 servings.



Combine Bisquick and water. Dust ... with Bisquick. Divide dough in two parts; (1/3 and ... minutes. Watch so it doesn't get too brown or dry.

For filling: Brown beef; drain. ... 1/4 cups. Knead dough for 5 minutes. Let set ... slits in top. Bake at 375 degrees for 30 minutes. 8 servings.

Heat oven to 450 degrees. ... and water until dough forms. Divide into 2 parts, ... degree 22-25 minutes or until crust is golden. Serves 8-10.

Mix thoroughly flour, baking powder, ... make a smooth dough. Form a ball and ... another 10 minutes. Enjoy! Add garlic and mint last 10 minutes.

Cook beef until brown, drain ... 1/4 cups. Turn dough out onto lightly floured surface. ... When done, cut into wedges and serve. 6 to 8 servings.

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