Results 71 - 80 of 130 for soft pretzel dough

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Dissolve yeast in water. Add ... in flour. Knead dough on floured surface, until smooth. ... salt. Bake at 425 degrees for 15 minutes. Makes 30-40.

Measure warm water into large ... stir until looks soft. Add salt, sugar and flour. Mix and knead dough until soft and no longer ... roll into a pretzel, letters, numbers or any ... cool completely before handling.

Place oven rack in center ... the counter. Turn dough out onto the floured surface. ... shape into a pretzel. Place pretzel on baking ... until golden brown. Cool.

1. Mix hot water and ... flour and knead dough until sticky and smooth, turning ... Shape like a pretzel. 5. Place on a ... or until golden brown.

Dissolve yeast in water. Add ... floured board knead dough until smooth. Pull off pieces ... long, twist into pretzel shape. Dip into baking soda ... (Grease the cookie sheet.)



Dissolve yeast in warm water ... flour to make dough easy to handle. Turn dough ... long. Form into pretzel shape. Let rise, uncovered, on ... (before baking) if desired.

Dissolve yeast in warm water. ... brush top of dough with oil. Let rise until ... balls and make pretzels or animal shapes (turtle, snail, ... degrees or until done.

Heat oven to 475 degrees. ... the bowl. Put dough on floured board. Dip hands ... shape into a pretzel. Fill frying pan with ... minutes or until golden.

Place an oven rack in ... each addition. The dough should be well blended. Sprinkle ... rope into a pretzel or letter. Put the pretzel ... Makes 2 dozen pretzels.

Preheat over to 475 degrees. ... stirring constantly. Put dough on lightly floured board and ... boil. Place each pretzel into frying pan for 45 ... brown. Makes 15 pretzels.

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