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Results 71 - 80 of 1,880 for shortening rolls
Combine hot milk, salt, shortening, molasses, brown sugar until ... Bake in hot oven, 400 degrees, until done, 15-18 minutes. Yield: 18 rolls.
72. ORANGE ROLLS
Boil 1 cup water in ... Add butter and shortening and stir until melted. Add ... this recipe for rolls later.) It will only take ... warm rolls to glaze.
73. BASIC ROLL DOUGH
Dissolve yeast in warm water ... bowl. Add sugar, shortening, egg, salt and half ... minutes or until bread sounds hollow when tapped. Yield: 1 loaf.
Combine meats and vegetables in ... side toward center, roll tight (1 1/2 inch diameter). ... towel. Yield: 16 to 20. (Use prepared egg roll skins.)
Let stand for 1/2 hour then add 2 cups flour and 1 teaspoon vanilla. Drop by spoonful onto greased cookie sheet and bake at 350 degrees ...
Mix first 7 ingredients, then add flour, cinnamon, soda and salt, sifted together. Mix well. Drop by spoonfuls on a greased cookie sheet. ...
Generously spray a large bundt pan with Pam or other shortening spray. Arrange ingredients in order ... burning. These are delicious served warm.
Put 3 cups of milk on to scald. Add ingredients to milk and cool to lukewarm. Add yeast cake dissolved in 1/2 cup lukewarm water. Stir in ...
Let milk cool to lukewarm. ... Add milk to shortening, sugar and eggs. Mix ... Let rise about 1 hour. Bake at 350 degrees for 35 to 40 minutes.
80. 2 HOUR ROLLS
Dissolve yeast in 1 cup ... Cream sugar and shortening. Add 1 cup boiling ... be sticky.) Let stand 1 hour. Bake at 375 degrees for 15 minutes.
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