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Results 71 - 80 of 111 for shortening butter frosting
Cream together first 3 ingredients. Add vanilla, add eggs, 1 at a time. Beat after each egg. Alternately add milk and flour. Arrange so ...
Mix as directed on pudding box adding other 2 ingredients. Mix all ingredients well with electric mixer. Add more milk if needed. Spread on ...
Cream shortening, butter and vanilla and add sugar. ... desired, using kits available at craft store or follow directions in cake decorating book.
Use Blue Bonnet butter. Cream together shortening and butter until blended well. Gradually add Eagle Brand milk then vanilla. Frost a 9" cake.
Mix with blender until creamy. ... in medium bowl. Gradually beat in powdered sugar, one cup at a time, until smooth. Frosts a 9 x 13 inch pan.
Mix together and frost cake. Store extra frosting in refrigerator with moistened paper towel covering container.
Cream shortening and butter. Add vanilla, sugar and milk. Beat until smooth.
Beat egg white until very stiff. Add sugar slowly. Add milk slowly. Put aside. Beat remaining ingredients well. Add egg mixture slowly, ...
Cream together. Add: Beat well after adding sugar. Add milk and beat well. Add egg and beat until no gritty sugar can be tasted. Add ...
Combine ingredients and spread over cake.
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