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Results 71 - 80 of 2,000 for seed breads
71. POPPY SEED BREAD
Place above ingredients in order ... oven - large pans 50 minutes, small pans 40 minutes. This is a very moist bread, almost like a super cake.
Cream butter. Add sugar, eggs ... Spoon glaze over bread. Allow to cool 5 ... ingredients and heat slightly over low heat until sugar is dissolved.
73. POPPY SEED BREAD
Beat with mixer 2 minutes. ... keep spreading over bread, top and sides until ... used up. Recipe makes 2 loaves, one to keep and one to share!
74. POPPY SEED BREAD
Mix together and pour over hot bread. Mix all ingredients together. ... minutes in greased and floured mini loaf pans. Yields 3-4 loaves at a time.
Beat together. Grease 2 bread pans. Pour dough into pans. Bake at 350 degrees for 1 hour. Test with toothpick, if it comes out clean it is done.
Mix all ingredients together. Pour into oiled and floured bread pans. Bake at 350 degrees for 45 to 50 minutes. Makes 2 loaves.
Mix and pour into 2 greased bread pans. Bake at 350 degrees for 35 to 40 minutes.
78. POPPY SEED BREAD
Mix all ingredients and beat for 2 minutes. Do not over beat. Fill 2 greased loaf pans halfway. Bake at 350 degrees for 1 hour or until ...
79. POPPY SEED BREAD
Mix together. Grease and flour pans. Bake 30 to 35 minutes at 350°F.
80. POPPY SEED BREAD
Grease and flour 2 loaf pans. Preheat oven to 350 degrees. Mix all ingredients for 2 minutes. Pour into loaf pans and bake for 1 hour. Cool ...
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