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Results 71 - 80 of 3,080 for seasoning mixtures
71. PASTELON
While ground beef is browning, add all the seasonings. Complete browning. Be sure ... uncovered. This can be frozen. Thaw completely before reheating.
Saute first three ingredients then add next six ingredients. Mix thoroughly. Cook one box manicotti shells according to directions on box. ...
Layer ingredients in a pan. Start with refried beans. Mix sour cream and taco seasoning, then layer the remaining ingredients in order.
74. DILL MIXTURE DIP
Use as dip for vegetables or potato chips
Mix sugar, shortening, and egg. stir in milk and add dry ingredients alternately. Blend in fruit. Pour into greased 13 x 9 inch pan. ...
Heat 2 tablespoons of oil, using high heat, and stir-fry beef mixture for a minute. Remove and drain. Heat 2 more tablespoons of oil and ...
Preheat oven to 425 degrees ... Mix flour, salt, seasoning, pepper, eggs and milk ... desired, use 1 (8 oz.) can tomato sauce instead of pizza sauce.
78. BAKED LASAGNA
SAUCE: (May be used for ... salt, pepper, Italian seasoning and browned meat and onions. ... If cheese on top browns too fast, cover with foil.
Remove fat from steak, pound ... bread cubes, poultry seasoning, salt, pepper, egg and ... hours until tender. To serve, cut into 1 inch slices.
Cook pasta until crisp-tender, drain. Meanwhile, steam veggies until crisp. Toss pasta, veggies and oil. Serve hot, cold or use as topping ...
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