Results 71 - 80 of 362 for salmon patty

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

In a medium size bowl, ... mix well. Add salmon. Shape into 12 patties, ... baked in a 350°F oven for 30 to 35 minutes or until golden brown.

Drain salmon and place in medium mixing ... in seafood breader. Form into patties. Fry on medium heat until brown. Then flip; fry until brown.

Drain salmon (reserving liquid) and flake in ... make a firm patty. Whip egg white a ... both sides. Takes only a few minutes. Serve with lemon.

In a medium bowl beat ... whites; stir in salmon, 1/3 cup of the ... Serve very hot. Good accompanied by tartar sauce. Makes 4 large servings.

Drain salmon and reserve 2 Tbsp. of ... juice. Mix all together. Form into patties and fry in hot oil until golden brown. Serve with tartar sauce.



Drain salmon; set aside 2 tablespoons ... Form into small patties and fry until golden brown in hot Crisco. Serve with tartar sauce or ketchup.

Drain salmon and reserve liquid. Flake salmon ... 2 tbsp. ketchup 1 tbsp. honey, optional Heat in microwave or on top of stove until thickened.

Mix all ingredients. Shape into 8 thick patties. Pan fry on both sides in 2 tablespoons oil or butter until golden brown.

Drain salmon and reserve the liquid. Break ... browned. If you have no mashed potatoes, you may substitute 1 cup bread crumbs or cracker meal.

Mix well in large bowl. Salt and pepper to taste. Make patties or balls. Roll in flour, then deep fry until golden brown. Makes about 10 ...

Previous  2 3 4 5 6 7 8 9 10 11 12 13  Next

 

Recipe Index