Results 71 - 80 of 532 for rye chops

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Combine ingredients. Pour in 8 inch loaf pan, buttered. Bake at 350 degrees for 40 minutes. Can freeze whole or in pieces. Good warm, with ...

Cook onion and celery in butter until tender. Add mixture to bread cubes in large mixing pan. Combine seasoning and sprinkle over stuffing ...

Drain and rinse sauerkraut. Mix all ingredients together. Bake at 350 degrees for 30 minutes. Serve warm with rye or pumpernickel bread.

Toast millet lightly in skillet ... add rice and rye or oats. Reduce heat to ... Serve in 1 cup servings. Single serving = 1 cup starch/grain.

Fry bacon, cool, crumble and ... Spread on cocktail rye bread. Put under broiler until ... party rye this recipe makes approximately 24 slices.



Slice off top and hollow out bread saving bread to be used as dippers. Thaw spinach and drain well. Mix all ingredients together well. All ...

Fry bacon until crisp and ... mayonnaise and horseradish to taste. Spread on party rye and bake at 350°F until cheese melts (about 10 minutes).

Thaw spinach. Squeeze out water. Add mayonnaise, sour cream, water chestnuts, soup mix and green onions. Cut off top of bread and hollow ...

Heat oil on medium high and saute carrots, onion and celery for 5 minutes. Add cauliflowerets and stock. Bring to simmer and cook, ...

Brown and drain meat. Add ... Spread on party rye. Put on cookie sheet ... until needed. Thaw, put under broiler for a few minutes until bubbly.

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