Results 71 - 80 of 131 for round steak rolled

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Prepare stuffing mix. Season steak and beat out. Cut into ... of meat and roll stick with a toothpick. Brown ... at 350 degrees for 45 minutes.

Prepare stuffing mix and spread thinly on steak. Roll up and secure with toothpicks. ... minutes. If desired, add pearl onions during last 20 minutes.

Sprinkle meat with tenderizer. Pound ... Spread stuffing over steak. Roll up and use toothpicks to ... minutes, then slice into 2-inch slices.

Cut steak into 6 pieces. Pound with ... piece of meat. Roll up; tuck in ends and ... water cover, cook over low heat 1 1/4 hours or until tender.

Pound the strips of steak thin. Season with salt, pepper, ... strip of bacon. Roll it up. Secure with toothpick. ... beef bouillon for 1/2 hour.



Place mushrooms, onions, cheese, salt, ... along center of steak. Beginning with the short side, roll as tightly as possible into ... pour gravy over it.

Pound steak with meat hammer. Cut into 6 pieces long enough to roll. Place 1/3 cup stuffing ... sour cream. Heat a few more minutes. Serves 6.

Cook noodles according to directions, drain and set aside. Cut steak into 6 pieces. Pound with ... skillet, cook beef rolls until brown. Remove and set ... tender. Makes 6 servings.

Saute onion and celery in ... and parsley. Cut steak into 4 pieces. Put 1/4 ... of meat and roll up. Wrap with bacon. Fasten ... over meat. Serves 4.

Trim excess fat from steak. Pound steak to 1/4 ... inch of edge. Roll up each piece jelly roll ... bubbly. Serve sauce with steak rolls. Serves 4.

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