Results 71 - 80 of 83 for roasted garlic cream sauce

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In Dutch oven or heavy ... and browns. Add cream, garlic, lemon juice, about 1 ... minutes or until sauce reduces slightly. Spoon half the ... meat. Sprinkle with parsley.

Preheat the oven to 375 ... the chicken and roast 10 to 15 minutes, turning ... Add carrot, onion, garlic, celery, rosemary and thyme, ... Add wine and cream and simmer. Strain the pan ... to the cream sauce; continue simmering until the ... roast chicken. Serves 4.

Melt butter and oil in large casserole. Add garlic and bay leaf. When butter ... during cooking. If sauce remains cook uncovered over high ... remove fat. Add cream and Parmesan cheese to sauce. ... sauce over and serve.

Combine marjoram, salt, pepper and garlic; rub over veal roast. Place roast, fat side ... stand while preparing sauce. Drain fat from pan; ... Stir in sour cream and just heat through. Serve ... with vegetables and sauce.

For pork: Position rack in ... Port, stock and garlic to pan. Roast pork 55 minutes for medium. For sauce: Boil Port and stock ... by half. Add cream and thyme and boil 5 ... sauce can be substituted.



Drain and mash the beans. Roast the whole cumin seeds in ... pop. Grind the roasted seeds in a seed grinder ... skillet. Add the garlic, saute for a minute, ... cheese and sour cream or yogurt, and season to ... Serves 4 to 6.

Put chicken liver to simmer ... cut cloves of garlic. Push herbs inside chicken, ... rubbed with oil. Roast in a preheated 400 degree ... keep warm. Make sauce by adding cream to roasting pan with a ... out of the roasted garlic skins.

Brown the roast on all sides. Place in ... portions. To make sauce, heat the butter until ... rolls, baked potatoes, applesauce, and a vegetable!

Brown roast in butter in a large ... celery, onion and garlic in pan and cook until ... consomme.) Cook until sauce boils and thickens. Stir in sour cream and heat, but to not ... I have ever eaten.

Roast chuck until tender; cool and slice. Make sauce of rest of ingredients and ... of sauce over meat. Bake in 400 degrees oven for 15 minutes.

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