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Results 71 - 80 of 88 for rice roux
Cook the 1/4 cup oil ... is called the roux, and it thickens the ... heat until the rice, fish, and chicken, and ... the gumbo over cooked rice.
72. LOUISIANNA GUMBO
Boil chicken and onion until done. make a roux (a thin paste) of butter ... Cook until well mixed and okra is hot. Serve gumbo over cooked rice.
Heat oil in large pot. ... until a dark roux has been made. Add 1 ... hours. Serve over rice in large bowl. Serves 6-8. ... days ahead. Freezes well.
Place turkey carcass and water ... constantly 5 minutes. (Roux should be very light in ... Add broth, turkey, rice, salt and pepper; cook ... for the diet conscious!
Combine chicken, water and salt ... stirring constantly until roux is the color of a ... bag. Stir in file'. Serve over rice. Yield: 3 1/4 quarts.
76. TURKEY GUMBO
In a soup kettle, cover ... broth. To make roux, brown flour in bacon ... before serving. Remove bay leaves and serve over hot rice. Serves 8.
Cook bacon in large skillet ... is called a roux). Immediately add onion and ... Serve over hot rice. Makes 4 servings. Variations: ... into 2 inch cubes.
78. SOUTHERN GUMBO
Heat oil in heavy iron ... method for cooking roux). Add flour very slowly, ... of hot, cooked rice in soup bowls; spoon gumbo ... Yield: 12 large servings.
79. OKRA GUMBO
Place frozen okra in Dutch ... large tablespoons of Roux. Add 2 tablespoons of ... done. Serve over rice. Yield: 6 to 8 ... approximately 15 to 20 minutes.
80. CRAB GUMBO
Scald and clean crabs. Melt ... brown to form roux. Add onion to the ... done. Stir in file and allow to boil up once. Serve over rice if desired.
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