| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 128 for rhubarb bread
71. RHUBARB BREAD
Stir together in order given. Pour into 2 well greased bread pans. Put topping on dough. Bake at 325 for 60 minutes or more. Use glass pans.
Cream sugars with oil and molasses. Beat in eggs. Add buttermilk and sour cream. Beat in salt, cardamom, soda, and vanilla. Add sifted ...
Pour into 2 bread pans greased and floured. Bake ... bread pans. To make sour milk, add 1 tablespoon vinegar to milk and let stand for 5 minutes.
74. RHUBARB BREAD
Cream brown sugar, oil, egg ... batter into greased bread pans. Mix 1/2 cup white ... and cinnamon mixture. Bake at 325 degrees for 40 minutes.
75. RHUBARB BREAD
Grease either: 1. 4 - ... mix well. Toss rhubarb with the 2 tablespoons flour; ... about 35-40 minutes or until a wooden pick comes out clean.
76. RHUBARB BREAD
Beat eggs until light; add ... addition. Stir in rhubarb and nuts. Divide evenly between ... degree oven for 60 minutes or until bread tests done.
Beat the brown sugar with ... Stir in the rhubarb and nuts and divide into ... an hour. Cool bread about 5 minutes in pans, ... This bread freezes well.
78. RHUBARB BREAD
Combine all dry ingredients and ... peel, sour cream, rhubarb and butter. Stir in dry ... minutes or until bread tests done. Cool in pan ... Makes 2 small loaves.
Cream sugar, egg and oil ... soda. Blend in rhubarb and nuts. Place in 2 greased bread pans. Spread on the topping. Bake 350 for 50 to 55 minutes.
Combine brown sugar, oil, and ... addition. Fold in rhubarb and nuts. Turn into 2 ... Bake at 350 degrees for 1 hour or until tester is clean.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables