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Results 71 - 80 of 385 for reese peanut butter
Crush the graham crackers. Microwave 1/4 cup of the peanut butter for 1 minute. Add the ... Chill the pie completely and top with whipped cream.
Make pudding according to directions ... pudding, add the peanut butter and stir until dissolved. Pour ... until set. Serve with whipped cream.
Mix together well and spread ... boiling. Add the peanut butter and return to a boil. ... has cooled approximately 1/2 hour at room temperature.
Melt butter and blend all ingredients. Form ... Bake 350 degrees for 10 minutes. Remove from oven and mash a small Reese Cup into each cookie.
Melt butter and peanut butter. Add graham crackers and ... Melt chocolate chips and peanut butter; spread on top. Chill well for ease in slicing.
Blend above ingredients thoroughly. Press into an 8x8 pan. Melt together: Spread on top of peanut butter mixture. Let cool.
Mix together butter, powdered sugar, peanut butter and cracker crumbs. Press ... peanut butter and pour over crust. Cut before cool. Refrigerate.
Blend butter and peanut butter in a large bowl. ... are too hard to cut. Cut into small squares. Delicious! Taste just like a peanut butter cup.
Cream butter, peanut butter, sugars and egg. Add ... quickly press a Reese cup into center of each hot cookie. Cool 10 minutes and remove from pan.
Mix butter, peanut butter, powdered sugar and graham crackers together and press into a 9"x13" pan. Melt chocolate chips and spread on top.
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