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Results 71 - 80 of 118 for red wine vinegar marinade
Combine and stir until well blended. Preparation time: 5 minutes. Yield: 1/2 cup.
Combine all ingredients in a ... shallow dish; pour marinade over beef. Cover and marinate ... meat with marinade during grilling. Yield: 1 cup.
Combine ingredients. Shake well to mix. Pour over meat in a season serve (Tupperware Marinator). Seal and flip 2-3 times during marinating ...
Pare and trim carrots with ... tight lid, combine marinade ingredients with 1 teaspoon salt, ... 3 days, stirring occasionally. Serves 6 to 8.
Cook pasta as directed on box, drain and set aside. Mix vinegar, oil, sugar, oregano, basil, pepper and set aside.
Combine all ingredients and blend thoroughly. Pour over vegetables and chill at least 2 hours before serving.
Combine all ingredients, mixing well. Pour over beef and refrigerate 8 hours or overnight. This makes enough to marinate 2 steaks.
Mix all ingredients and marinate steak overnight. Grill whole and then cut into strips.
79. KABOB MARINADE
Combine ingredients. Pour over 1 1/2 inch chunks of beef and marinate in refrigerator overnight. Allow about 6 ounce of beef per person. ...
Heat the oil in a ... ingredients and simmer, covered, for 30 minutes. Strain the marinade. Makes enough to marinate ... veggie patty or tofu.
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