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Results 71 - 80 of 2,200 for red beans
2 qt. water 1 meaty ... Tabasco sauce Put beans in crock pot or kettle. ... Keep cooking until rice is ready. Ladle beans and sauce over rice.
In 5 to 6 quart ... remaining ingredients except beans and corn. Cover and bring ... seasoning if necessary. Makes 10 cups, 8 servings. Very good!
Brown ground beef, onions, celery, and bell pepper. Drain. Add all other ingredients. Simmer for about 30 minutes. Serve over rice.
Saute the onion, garlic and pepper in the bacon fat. In 4 quart pan (or crock-pot) mix all ingredients together. Bring mixture to boil, ...
In a large cooking pot, ... minute. Wash over beans. Pour water into kettle, ... minutes. Never precook sausage. This should be served over rice.
Cook rice and keep warm. ... tender. Stir in beans, canadian bacon, chicken broth, ... sauce and cook. Sprinkle with remaining parsley when done.
Heat oil in a skillet ... minutes. Add the beans and stir well. Mash 2 ... cheese and sour cream to taste. Accompany with toast, or tortillas.
Cover beans with water and soak overnight ... cook for 14 minutes without removing cover or stirring until liquid is absorbed and rice is tender.
Wash beans in cold water and pick ... hours in crock pot or 1 1/2 to 2 hours on top of stove. To serve, put beans in bowl and cover with hot rice.
Green beans can be grilled by an ... dressing over the beans and sprinkle them with chopped onion. Garnish with the onion quarters and serve at once.
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