Put about 2 cups crushed ice in punch bowl. Add bottle of soda ... add scoops of sherbet. Pour bottle of 7 UP over ingredients in punch bowl; ... ready to be served.
Garnishes: Fresh mint sprigs or ... orange juice in punch bowl. Pour in chilled wine. ... champagne, then add sherbet by spoonfuls. Garnish. Makes approximately 40 punch cup servings.
Make 2 trays of Hi-C ... ice cubes and 7-Up in punch bowl. Scoop in circles of sherbet just before serving. Stir slightly ... an "eerie, slimey" drink!
Combine Jello with sugar; add ... dissolved. Stir in cold water and juices then chill. Spoon sherbet into punch and add ginger ale. Yields 6 1/2 quarts.