Results 71 - 80 of 138 for potato pattie

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Combine all ingredients except flour and oil. Shape mixture into patties, roll in flour and brown in oil.

Peel and cook potatoes, add salt to creamed potatoes. Add fish, egg, onion, salt, make into patties. Sprinkle with corn meal, deep fry.

Mix together all ingredients and ... 4 equal size patties and brown slowly in 2 ... butter for approximately 5 minutes on each side. Serves 2 to 3.

Put onion, seasoning and butter ... mix with the mashed potatoes. Add nuts. Form into small round patties and brown lightly in an oiled skillet.

Mix together. Shape into patties. Bake on foil for 20 minutes at 375 until brown. Makes 4 servings.



Melt butter in electric fry ... and form into patties, roll in bread crumbs ... curry powder added. Spoon sauce over each pattie before serving.

Mix. Make into patties. Roll in flour and fry until brown.

Mix well. Brown slowly to keep patties tender. Makes 18-24 patties. Can be served with mushroom soup in casserole dish.

Mix all ingredients and shape into patties. Refrigerate to firm then fry in small amount of oil to brown. 3 or 4 servings.

Combine and form into patties. Place on wax paper ... Turn and do same. The potatoes should be rather firm to hold shape. Yield: 3-4 servings.

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