Results 71 - 80 of 1,140 for pineapple layer cake

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Blend all ingredients except coconut ... floured 9 inch layer pans. Bake at 350 degrees ... serve.) Combine crushed pineapple pudding mix and fold in ... and nuts if desired.

Cream with mixer for 2 ... 3 (9 inch) layers at 325 degrees for 12 ... and butter to pineapple juice; also salt. Cook until ... and spread on layers.

Blend all ingredients except coconut ... floured 9 inch layer pans. Bake at 350 degrees ... water to 3/4 cup. Add 1 cup flaked coconut to batter.

Preheat oven to 350 degrees. ... Add carrots, vanilla, pineapple, and nuts; mix well. Pour into 3 round cake pans (greased and floured). Bake ... Spread between each layer and on top.

(If you use vanilla pudding, ... floured 9 inch layer pans. Bake at 350 degrees ... Fold in 1 container (9 ounce) frozen whipped topping, thawed.



Beat eggs with mixer until ... constantly until thick. Let cool. Make enough icing for three or four layers according to the number of eggs used.

Sift together flour, soda, powder, ... remaining ingredients. Bake 35-40 minutes at 350 degrees. Beat together and spread on cake and between layers.

Blend sugar and cream with ... baking 2 white layers and adding spices and raisins ... and raisins and pineapple. Cook until it drops ... then put on layers.

Mix and press into 9 x 14 inch pan (do not bake). Mix and beat at high speed for 10 minutes. Pour over crumbs. Place over bananas and ...

Press into 8x14 inch pan. Bake at 300 degrees for 10 minutes. Let cool. Whip together until creamy and thick. Spread over crust. Drop on ...

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