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Results 71 - 80 of 429 for philadelphia cream cheesecake
Reserve 1 cookie for garnish, ... springform pan. Beat cream cheese at low speed of ... 12 servings. Prep time: 45 minutes. Chill time: 3 hours.
Soften cream cheese at room temperature. Add ... Cool and put pie filling (about 1 teaspoon) on top of each one. Refrigerate. Yields about 20.
Crush crackers and mix with ... Soften cheese and cream in the rest of the ... dessert is desired, double the cream cheese, eggs, sugar and vanilla.
Mix and press into ungreased ... hours. Mix whipping cream with 1/4 cup sugar. Top cake ... Sprinkle on almonds. Enjoy! Good without the topping.
Stir on bottom of 9 x 12 inch cake pan. Pat around on bottom crust, put in freezer. Stir until smooth. Then pour in 9 x 12 inch pan over ...
Spread rolls in bottom of an ungreased 13 x 9-inch pan. Mix all remaining ingredients together and pour into pan. Bake at 350°F for 45 ...
Reserve 1 cookie for garnish, ... springform pan. Beat cream cheese at low speed of ... reserved cookie. If desired, tie a festive ribbon around cake.
Combine chocolate wafer crumbs and ... on high. Beat cream cheese until fluffy. Add sugar, ... off oven. Let cheesecake stand in oven 30 minutes ... at least 9 hours.
Microwave chocolate with water at ... thick.) Beat chocolate, cream cheese and 1/4 cup fruit ... raspberries. Store leftover cheesecake in freezer.
80. CHEESECAKE PIE
Beat cheese, sugar, and vanilla ... about 4 hours. Cheesecake Tarts: Spoon filling into Keebler ... Garnish with fruit of your choice. Makes 3 dozen.
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