Note: For the spice-lover at ... or two poblano peppers. Wash peppers and remove ... thoroughly mix the rice with the cheese. Cover and ... or tomorrow. Preheat over to 400°F. Hand mix all ... served with a steak knife. Wrap leftovers in plastic wrap, re-heat in the microwave.
Put round steak into the freezer for about ... onion and bell peppers to the frying pan. Cook ... Cook and stir over medium heat until bubbly and ... Steak over cooked rice. Serves 4.
Brown round steak in 1 tablespoons grease. Once ... minutes. Add green pepper and onions (mushrooms if desired). ... on top. Serve over rice. (Derek Conner - Kindergarten)
In 8 quart saucepan, add oil, cut onions and peppers in strips. Stir all together, ... additional hour. Prepare rice as package says. Then pour pepper steak over rice.
Brown steak strips in a little oil. Add green pepper, cook slightly. Add tomato ... thickened. Serve on rice. Good with tossed salad with French dressing.
Sprinkle beef with paprika and ... minutes. Stir in peppers and scallions. Cover and cook ... stir gently. Serve over hot cooked rice. Serves 6. Cookbook '76
MICROWAVE: Heat 10-inch square browning ... tablespoons oil, green pepper, red pepper and onion. ... pepper sauce. Pour over meat and stir to coat. ... or over hot rice on warm platter and serve ... as above. Serves 4.
Prepare rice according to package directions. Brown steak in butter. Drain butter off ... minutes. Add onion, pepper and vegetables. Simmer until peppers ... until thickened! Serve over rice. Serves 6.