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Results 71 - 80 of 115 for parmesan crusted pork chops
71. SPAGHETTI PIE
On top of range, cook ... spaghetti. Stir in Parmesan cheese and eggs. Form spaghetti mixture into a "crust" in a 10-inch pie ... desired. Makes 6 servings.
72. SPAGHETTI PIE
Cook and drain spaghetti. Stir ... spaghetti. Stir in Parmesan cheese and eggs. Form spaghetti into a "crust" in a buttered 10 ... spaghetti "crust". Cook pork, onion and green pepper. ... Bake 5 minutes more.
73. SPAGHETTI PIE
Cook spaghetti and drain. Stir ... spaghetti. Stir in Parmesan cheese and eggs. Form spaghetti mixture into a crust in a buttered 10 inch ... melts. Makes 6 servings.
74. SPAGHETTI PIE
Cook the spaghetti according to ... spaghetti. Stir in Parmesan cheese and eggs. Form spaghetti mixture into a crust in a buttered 10 inch ... melts. Makes 6 servings.
75. SPAGHETTI PIE
Cook spaghetti and drain. Stir ... hot spaghetti, then Parmesan and eggs. Form spaghetti mixture into a "crust" in a 10" buttered ... Great with a salad.
76. SPAGHETTI PIE
Cook the spaghetti according to ... spaghetti. Stir in Parmesan cheese and eggs. Form spaghetti mixture into a "crust" in a buttered 10" ... ground beef or pork sausage, onion and green pepper ... melts. Makes 6 servings.
77. SPAGHETTI PIE
Cook the spaghetti; drain (should ... spaghetti. Stir in Parmesan cheese and eggs. Form spaghetti mixture into a crust in a buttered 10-inch pie ... ground beef or pork sausage, onion, and green pepper ... this tomato sauce mixture.
78. SPAGHETTI PIE
Cook spaghetti according to package ... spaghetti. Stir in Parmesan cheese and eggs. Form spaghetti mixture into "crust" in buttered 10 inch ... an additional 5 minutes.
79. SPAGHETTI PIE
Cook spaghetti according to package ... in eggs and Parmesan cheese. Press spaghetti mixture into ... plates, forming 2 crusts. In a large skillet, ... melted. Makes 6 servings.
80. SPAGHETTI PIE
Cook spaghetti according to package ... spaghetti. Stir in Parmesan cheese and eggs. Form spaghetti mixture into a "crust" in a buttered 10" ... ground beef or pork, onion and green pepper ... melts. Makes 6 servings.
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