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Results 71 - 80 of 271 for over short ribs
Sprinkle salt and pepper on all sides of short ribs and put in Dutch oven ... 5 minutes. Pour over the short ribs, cover and ... fat. Makes 4 servings.
Place short ribs in a deep bowl. Mix ... flour and pour over ribs. Cover and refrigerate several ... broth or water with flour. Serve with ribs.
Trim excess fat from beef short ribs. Brown beef in 12 ... beef. Cook uncovered over medium heat 10 minutes. Rinse ... Until a soft dough forms.
Cut beef into serving size ... excess fat. Brown short ribs on all sides in oil ... ingredients and pour over ribs. Cover and simmer 1 ... tender. Makes 4 servings.
Clean ribs with cloth or paper towels; ... more broth if you need more gravy. Mix 1/4 cup flour and water until pasty and add to broth to thicken.
In hot fat in Dutch oven, brown ribs well, about 15-20 minutes. Add ... drain. Serve ribs, sliced if desired, on noodles, pass gravy separately.
Brown ribs in heavy skillet. Place in baking dish. Place onions over ribs. Mix catsup, vinegar, chili ... with scalloped potatoes and green salad.
78. BBQ SHORT RIBS
Melt fat in heavy skillet. Brown the short ribs with the onions in the ... oven. One pound of chuck steak may be substituted for the short ribs.
Wipe ribs with damp paper towel. Spread ... top of range over low heat or in oven ... fat, add flour and water mixture and cook until thickened.
Combine flour, salt, ginger and coat the ribs. Melt 2 tablespoons shortening ... Sprinkle remaining flour over the ribs. Add ginger ale, ... 350 degrees. Serves 4-5.
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