Neck Chops - Recipes - Page 8

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Results 71 - 80 of 245 for neck chops

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71. ZUCCHINI - TOMATO SOUP

Cut zucchini into thin slices ... then pat dry. Chop onions coarsely; peel, seed and ... May be served hot or cold. Garnish with zucchini slices.

72. FARMER'S BREAD

Combine all ingredients in mixer bowl. Blend, then beat at medium speed of electric mixer for 4 minutes. Pour into 2 greased and floured 9 ...

73. LINGUINI WITH WHITE CLAM SAUCE

Scrub clams well. Heat oil in pot (with cover) large enough to hold 24 clams. Brown garlic in oil until golden brown. Do not burn. Place ...

74. SQUASH - CORN PICKLED RELISH

Salt above to taste and cover with cold water (few ice cubes) and let stand 1 1/2 to 2 hours. Drain well. Combine and bring to a boil: Pour ...

75. SQUASH CASSEROLE

Cook in boiling salted water until tender, drain and cool slightly. Combine salad dressing, cheese, eggs, salt and pepper and onions. Stir ...

76. POULTRY DRESSING

Crumble sausage in 1 1/2 quart casserole. Cook in microwave half power for 8-10 minutes or until sausage is no longer pink and thoroughly ...

77. PRAWNS WITH ANGEL PASTA

Preheat Sauce: Mix lemon juice, 1/3 cup oil, 1 garlic clove, stir in red pepper, zest. Set aside. Vegetable Relish: Dice remaining garlic. ...

78. WILD RICE STUFFING (FOR TURKEY)

Boil turkey gizzard and neck in 3 cups of water. ... mixture. To make this without a turkey to stuff, use chicken broth to cook the wild rice.

79. BREAD STUFFING

Cook onions and celery in butter until partially done. Add remaining ingredients. Mix well. Use stock or broth to moisten. Yield: stuffing ...

80. BAKED SQUASH

Wash and cut squash into medium sized pieces and boil in salted water until just tender. Drain well. Mash with a fork or a potato mashed ...

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