Results 71 - 80 of 238 for milk caramel frosting

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Heat oven to 350 degrees. ... corn starch, salt, milk and egg yolks; blend well. ... tablespoon amaretto. Spread frosting mixture over cooled, glazed cake. Sprinkle with almonds. 16 servings.

Boil all together (except confectioners' sugar) for 1 minute, then add the confectioners' sugar.

Combine brown sugar and butter, cook for 2 minutes. Add milk, let stand until lukewarm, add powdered sugar and beat until smooth.

Melt butter. Add brown sugar. ... stirring constantly. Add milk and continue cooking and stirring ... gradually until of right consistency to spread.

Pour scalded milk over sugar, salt, shortening and ... milk and bring to a boil again. Remove from heat and add vanilla and confectioners' sugar.



Cake: Mix all ingredients together. ... for 35 minutes. Frosting: Melt butter, add brown ... stirring constantly. Add milk and continue stirring until mixture ... Add 1 tsp. vanilla.

In large bowl, beat brown ... Stir in remaining frosting ingredients, adding enough milk until frosting is of desired ... 2 cooled cookies; repeat.

Cream together shortening, brown sugar ... for 12 minutes. Frost with caramel frosting. These cookies, when frosted, ... ingredients and beat well.

Mix all ingredients for cake ... stirring constantly. Add milk, continue stirring until mixture ... and mix well. Spread on warm cake. Very good!

Preheat oven to 300 degrees. ... adding alternately with milk, beginning and ending with ... tests done. Cool in pan 15 minutes before removing.

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