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71.
COCONUT MACAROONS
Preheat oven to 350 degrees. Generously grease large cookie sheet. Combine all ingredients; mix well. Drop by teaspoonfuls, 1 inch apart, ...
Ingredients: 5 (extract .. milk .. salt ...)
72.
COCONUT MACAROONS
Combine coconut, sugar, flour and ... about 18. RAISIN
MACAROONS
: Prepare Coconut
Macaroons
as ... maraschino cherries or whole almonds, if desired.
Ingredients: 6 (extract .. flour .. salt .. sugar .. whites ...)
73.
COCONUT MACAROONS
Combine all ingredients. Spoon onto well greased cookie sheet. Bake at 350 degrees for 10-12 minutes or until coconut turns brown. Let cool ...
Ingredients: 4 (extract .. milk .. vanilla ...)
74.
COCONUT MACAROONS
Combine the coconut, sugar, flour ... minutes at 325 degrees or until browned on edges. Remove from baking sheets at once. Makes about 18
macaroons
.
Ingredients: 6 (extract .. flour .. salt .. sugar .. whites ...)
75.
COCONUT MACAROONS
1. Preheat oven to 350 F. Generously grease large cookie sheet. 2. Combine all ingredients; mix well. 3. Drop by teaspoonfuls, 1 inch ...
Ingredients: 5 (extract .. milk .. salt ...)
76.
COCONUT MACAROONS SHELL OF COOKIES
Mix well, pat up onto sides of baking pan making a shell for remaining ingredients. Cook 15 minutes at 325 degrees. Beat eggs well and ...
Ingredients: 10 (eggs .. extract .. flour .. pecans .. sugar ...)
77.
COCONUT MACAROONS
Combine coconut and condensed milk. Mix well. Add flavoring. Drop from teaspoon about an inch apart on a greased cookie sheet. Bake 8-10 ...
Ingredients: 3
78.
COCONUT MACAROONS
Heat oven to 325 degrees. Mix coconut, sugar, flour and salt. Stir in egg whites and almond extract, mix well. Drop from teaspoons onto ...
Ingredients: 6 (extract .. flour .. salt .. sugar .. whites ...)
79.
COCONUT MACAROONS
Combine coconut, sugar, flour and salt in a mixing bowl. Stir in egg whites and almond extract; mix well. Drop by teaspoonfuls onto lightly ...
Ingredients: 6 (extract .. flour .. salt .. sugar ...)
80.
COCONUT MACAROONS
Put the whites into a ... greased cookie sheet. Bake at 275 degrees for about 40 minutes, until the
macaroons
are delicately browned at the edges.
Ingredients: 4 (sugar .. vanilla .. whites ...)
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