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Results 71 - 80 of 158 for lobster crab shrimp
71. FISH SOUP
Melt butter. Sauté onion, green ... bouillon cubes and oregano. Cover and simmer 15 minutes. Add lobster, crab and shrimp. (Serves 6-8.)
72. SEAFOOD PIE
Preheat oven 425. 1. Melt ... Clean and devein shrimp. 10. Pat all fish ... beaten egg (glaze). 14. Cook 15 minutes until crust is golden brown.
73. CRAB CHIP DIP
Mix all ingredients into creamy mixture and refrigerate. Use on crackers or chips.
Combine seafood and celery in bowl. Mix mayonnaise, onion, salt and pepper. Pour over seafood and celery, toss, cover and chill for 2 ...
Combine all ingredients, except fish, bring to boil. Add fish and cook 10-15 minutes. Then broil with butter and paprika for 5-6 minutes ...
May use imitation crab. 1. In bowl, combine ... mushrooms. 3. Fill mushrooms with 2 to 3 teaspoons filling. 4. Chill. 5. Serve and eat. Makes 4 dozen.
Saute: 1/3 c. finely chopped bell pepper 1/3 c. finely chopped onion Add: 1/2 c. white sauce (thick as mayonnaise) 1 tbsp. mustard 1 tsp. ...
Cook macaroni according to package directions; drain and cool. Mix with remaining ingredients. Can use canned seafood, but is better with ...
79. SEAFOOD SALAD
If canned seafood is used, drain off oil. Lightly mix ingredients in order. Chill thoroughly. Just before serving, toss with mayonnaise to ...
Saute mushrooms in 1/2 cup butter. Add seafood. Make a medium white sauce; melt 1/4 cup butter; add flour and cook until bubbly. Add salt ...
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