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lime dessert
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lime dessert
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71.
COOL AND FRUITY DESSERT
Combine fruit and melon in ... hour. Blend honey,
lime
juice and yogurt. Serve chilled fruit in individual
dessert
cups topped with the yogurt ... leaves if you wish.
Ingredients: 6 (blueberries .. honey .. juice .. pieces .. yogurt ...)
72.
CITRUS ANGEL CAKE FROZEN DESSERT
Line 9 x 5 inch loaf pan with foil. Tear angel food cake into bite sized pieces; place in large bowl. Sprinkle with gelatin; toss to coat. ...
Ingredients: 4 (cake ...)
73.
SUMMER TIME DESSERT
Mix together first 3 ingredients and pat into 9x13 pan. Freeze. Blend together ice cream and sherbet. Spread over crust. Put back in ...
Ingredients: 9 (cream .. crumbs .. eggs .. juice .. sherbet .. sugar ...)
74.
WEARING OF THE GREEN DESSERT
Add hot water to gelatin. ... lemon colored. Add
lime
juice and sugar. Cook in ... overnight. Cut into square pieces for serving. 9-12 servings.
Ingredients: 8 (cream .. sugar .. whites .. yolks ...)
75.
CREAM CHEESE JELLO DESSERT
Dissolve Jello in 1 cup hot water. Add 1 cup juice from pineapple. Mix cream cheese, pineapple and nuts. Then add to Jello, add topping and ...
Ingredients: 5 (cheese .. jello .. nuts .. pineapple ...)
76.
COTTAGE CHEESE JELLO DESSERT
Drain pineapple, add to Jello. DO NOT add water to Jello. Mix and add cottage cheese. Makes a more smooth mix if you whip cottage cheese. ...
Ingredients: 4 (cheese .. whip ...)
77.
THREE LAYER JELLO DESSERT
Make
lime
Jello as usual. Let harden; ... cherry Jello as usual and pour it on top. Note: Looks pretty in clear glass lasagna pan, 9 x 13 x 2 inch.
Ingredients: 4 (brand .. milk .. pineapple ...)
78.
CHRISTMAS DESSERT RED OR GREEN
Mix Cool Whip, cottage cheese, fruit cocktail and nuts. Sprinkle dry Jello over mixture. Toss and refrigerate.
Ingredients: 5 (cocktail .. lime .. nuts ...)
79.
SUMMER DESSERT REFRIGERATOR CAKE
Dissolve Jello in 3/4 cup boiling water. Add 1/2 cup cold water. Set aside. Mix cake and bake as directed in 9 x 13 inch pan, cool cake ...
Ingredients: 5 (jello .. milk ...)
80.
SUMMER ICE CREAM DESSERT
Mix together first 3 ingredients until crumbly and press into 9 x 13 x 2 inch pan. Soften the ice cream and sherbet and stir together. ...
Ingredients: 9 (crackers .. cream .. eggs .. sherbet .. sugar ...)
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