Results 71 - 80 of 287 for lemon pudding dessert

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Combine first three ingredients and ... over crust. Mix pudding with milk, stir until thick. ... remaining topping and refrigerate several hours.

Mix and pat into 9x13 ... the crust. Mix pudding with cold milk until smooth ... and chill. NOTE: Chocolate pudding may be substituted for lemon.

Mix the pudding with the fruit and refrigerate. You may also add miniature marshmallows if desired.

Mix crust ingredients with beater. ... Layer: Mix instant lemon pudding according to package directions. Let ... chocolate or pistachio pudding.

Mix. Bake in 8x11 pan. ... top. Chill. Sprinkle with nuts or coconut or both. Chill overnight. Serve as dessert on your crystal or dessert plates.



Mix flour, pecans and butter ... first layer. Mix pudding and milk until stiff. Place ... and top with remaining Cool Whip. Sprinkle with nuts.

Mix butter, flour, 1/2 cup ... over crust. Mix pudding and milk for 2 minutes ... top and sprinkle with nuts. Refrigerate 4 hours before serving.

LAYER 1: Mix flour, nuts ... LAYER 3: Make pudding according to package directions, using ... garnish with chocolate shavings, nuts or coconut.

In a food processor, mix ... crust. Mix the pudding with milk until thick. Let ... before serving. Cut into serving-size portions. Serving Size: 4

Tear cake into small pieces. Fold in pudding (already mixed with milk). Pour ... sprinkle with coconut. Cover with plastic wrap and refrigerate.

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