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Results 71 - 80 of 80 for lemon chicken legs
Sprinkle chicken with salt. Brown chicken in ... skillet. Add onion, lemon juice, ginger, 1 teaspoon salt. ... arrange pepper slices over rice.
72. CITRUS CHICKEN
Place chicken in a casserole. Mix juices, ... degrees for 1 hour. Remove juices and pour over chicken. Cook uncovered at 350 degrees for 1 more hour.
Break chicken into bite-size pieces. In greased ... add Worcestershire sauce, lemon juice and beaten egg; stir ... 20 minutes. Makes 4 servings.
74. PEPPER CHICKEN
Heat oven to 250 degrees. ... bouillon cube, salt, peanut butter and lemon juice together. Pour into a large covered dish or baking tray and chill.
Preheat oven to 425°F. Partially loosen skin on chicken breast and legs. Rub garlic halves over ... 1 of the lemons; insert slices between skin ... lemon flavor. Serves 4.
1. If you plan to cut the chicken in pieces yourself, cut the ... left with 2 legs/thighs, 2 wings, and 2 ... 4. Cut 3 lemons in half and squeeze. Pour ... 3/4; fat - 5.
Remove chicken giblets, set aside. Pull off ... off wings and leg-and-thigh pieces. Separate back from ... is soft. Add lemon grass, galangal, tumeric, salt, coriander, ... more). Lift out legs and thighs, let cool. Continue ... about 1 1/2 cups.
78. ROAST CHICKEN
In small bowl thoroughly mix ... rosemary, sage and lemon zest. Beginning at the neck ... fingers between the chicken skin and flesh and loosen ... the thigh and leg, leaving the skin attached ... 20 minutes per pound.
Simmer first 5 ingredients in ... in refrigerator.) Brush chicken pieces on all sides with ... (medium heat). Place leg-thigh pieces on grill. Cover ... remaining glaze and serve.
Remove skin and visible fat. 2 tbsp. lemon juice 1 tsp. minced, peeled ... 375 degrees. Rinse chicken and pat dry with paper ... breast or 1 leg. Wrap and refrigerate 1 ... paper after 10 minutes.
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