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Results 71 - 80 of about 940 for lamb
Boil first 12 ingredients together ... mixed. Pour over lamb in large pan. Cover and ... frequently with reserved sauce until done. Yield 14 servings.
Have butcher butterfly the leg of lamb. Mix all marinade ingredients ... several times. Grill over barbecue for 40 to 50 minutes. Slice thinly.
A crisp green salad, steaming ... and pour over lamb. Marinate overnight in refrigerator. ... It should be crisp on the outside and pink inside.
Arrange lamb in shallow baking dish. Sprinkle ... lamb and orange slices. Bake in preheated 325 degree oven for about 40 minutes, basting often.
75. BAKED LAMB SHANK
Preheat oven to 375 degrees. Sprinkle lamb with salt and pepper and ... pan and add potatoes; keep uncovered and baste potatoes often. Serves 4.
76. BAR B QUE LAMB
Wash and trim fat of lamb off. In a roasting pan ... and juicy. Meat will fall off bone. Bake at 400 degrees for 45 minutes when sauce is added.
Remove excess fat. Trim fat covering from surface of lamb. With mallet pound to ... minutes). Remove, let stand 15 minutes while covered and carve.
In large pot or kitchen sink, soak leg of lamb covered with cold water and ... 1 pint of water and catsup for gravy. Let cook 20 minutes more.
Mix together all ingredients except lamb. Marinate lamb in this mixture ... covered dish. Grill 4" from charcoal for 1 hour, basting occasionally.
Mix sour cream, salt, oregano, ... like fell from lamb. Rub sour cream mixture ... before serving. Slice thinly across grain. Delicious! Serves 6.
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