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Results 71 - 80 of 618 for kabobs in
In 2 quart bowl, mix dressing, ... cook on one side. Turn and cook other side until shrimp is pink and tender, about 10 to 15 minutes. Serves 5-6.
Mix 1 cup teriyaki, 1 ... Hot Sauce (optional) in small cake pan. Slice duck ... pepper and garlic powder and grill over low flame 15-20 minutes.
Cut pork into bite size ... pieces of meat in the pita. Add the onion, ... with remaining ingredients. May be refrigerated for up to one week.
Combine soy sauce, sherry, water ... chicken and onion in soy mixture 30 minutes at ... 4 skewers. Broil kabobs 4 inches from heat 4 ... marinade. Makes 4 servings.
75. APPETIZER KABOBS
Thread olives, frankfurters and potatoes on 6 skewers. Brush with French dressing. Broil 4 to 5 inches from source of heat or cook on ...
Marinate and/or serve warm as sauce over meat. Enjoy.
Make Good Seasons Italian dressing ... 1 inch pieces. In glass bowl, pour enough dressing ... When orange on one side, flip over and do the same.
Stir together apricot preserves, orange juice and butter in a small saucepan until butter ... along side of kabobs. Serves 4. Calories per serving: 309.
The chicken here need only ... skewers, soak them in water for 1 hour. In ... pink inside. Sprinkle scallions over the kabobs and serve. Serves 6.
Combine the first 8 ingredients, ... for 4 hours in the refrigerator, turning meat occasionally. ... marinade. Serve with rice pilaf. Serves 6.
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