Results 71 - 80 of 465 for icing for pastry

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Cut in shortening and salt ... fork just until pastry holds together. Roll with rolling ... Crimp or flute. (For 1 single crust 8, 9 ... and crust is golden.

72. BUNKET
Make paste and eggs well, ... parts. Mix as for pie. Pat into 9 x ... chill overnight. Divide pastry into 8 equal parts. Roll ... or until golden brown.

Cut butter into flour with pastry blender or 2 knives until ... sugar. Makes 6 servings. (This is very good served warm with a scoop of ice cream.)

Prepare puff pastry dough and custard filling. Preheat ... inch intervals. Bake for 12 minutes. Cool. Cut into ... rectangle. Prepare chocolate icing and spread over top. Chill ... of pastries. Makes 10.

Mix oil, salt, and ice water well. Add flour and ... in a 375 degree oven for 35 to 40 minutes. Remove from oven and let set 15 to 20 minutes.



Clay pots, the gardener's favorite ... unexpected baking dishes for pot pies--an ingenious way to ... a flaky butter pastry and bake. Flowerpot pies are ... soften. Sprinkle the ice water evenly over the top. ... a crisp green salad.

Summer Rambol, York, and Granny ... in shortening with pastry cutter until dough forms pea-sized ... Sprinkle dough with ice water 1 tablespoon at a ... of pie crust for browning. Pierce several places with ... degrees for 50 minutes.

Combine flour, brown sugar, salt, ... butter with a pastry blender. Beat the egg, lemon ... Bake at 375°F for 45 minutes then reduce heat ... on top of pie.

Mix together. If you are ... dough or phyllo for pastry. Knead butter in 6x8x1/4-inch ... Place on cookie sheet. Bake 20 minutes at 400 degrees.

Dissolve Jello in hot water. Add cold water; stir. Cut ice cream in 6 pieces. Add ... into cooled, baked pastry shell. Chill until firm. Trim with sliced berries.

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