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Results 71 - 80 of 6,980 for how to do shrimp
Precook shrimp, saving 1 cup water ... and parsley. Bring to a boil, reduce heat and ... and stir until mixture thickens and bubbles. Serves 6-8.
The shrimp can be prepared up to the point of frying and ... servings. Note: When shelling shrimp, leave tail and shell section next to tail attached.
The above amounts are for 1 pound of raw and unpeeled shrimp. Marinate overnight at least. Grill. Peel and eat.
Soak bamboo skewers in water ... help them not to burn or stick to the shrimp. Skewer shrimp - about ... your outdoor grill or broil in the oven.
Butterfly shrimp by cutting along curved back ... rim of bowl to remove excess batter and place ... in same manner. Serve hot as an appetizer.
Also will need: Mix all ... dip the large shrimp in the beer batter then ... dishes or shells to serve as a dip for ... redskin potatoes and beans.
In a crock pot, combine ... low for 6 to 7 hours. Turn control to high, stir in shrimp, cover and cook on ... spaghetti. Top with Parmesan cheese.
In medium bowl, combine flour, ... wine and add shrimp to batter. Heat 1 inch oil ... Serves 2 as an appetizer, or light main course. Delicious!
Peel and devein shrimp; rinse well. Combine pancake ... in saucepan (2" to 3" deep) to 350 degrees. ... brown. Drain on paper towel and serve.
Combine batter ingredients in order ... until smooth. Dry shrimp well, then dip in batter. ... Combine all ingredients and chill. Makes 1 1/4 cups.
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