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Results 71 - 80 of 123 for hard boiled eggs sausage
71. SCOTCH EGGS
Cover eggs with sausage and arrange in shallow baking ... ingredients as in white sauce. Pour over baked eggs and return to oven for 10 minutes.
Make dough according to box ... layer of sliced eggs, sausage and Ricotta then salt and ... minutes. Cool in pan, then remove and refrigerate.
73. SAUSAGE PIE
Mix all ingredients well and ... Brush on well-beaten egg yolk over top of pie. ... serve warm in thin slices as appetizer. Refrigerate leftovers.
Brown the meat in a ... the meat. Slice eggs and place in a row ... brown. Bake at 350 degrees for 20 to 30 minutes (until browned). Makes 2 loaves.
75. QUICHE
Place ingredients in a deep dish pie shell. Bake at 350 degrees for 20 to 30 minutes. Test with knife.
76. POTATO CASSEROLE
Boil potatoes in skin, cool and peel. Slice potatoes and hard-boiled eggs. Grease casserole with butter. ... a layer of sausage slices. Spread with sour cream. ... hour at 350 degrees.
77. LIVER PATE
Beat with mixer and serve with crackers.
78. CALDERETA
Marinate beef in mixture of ... minutes. Add liver sausage/spread and green peas. Stir and ... 5 minutes. Garnish with stuffed olives and eggs.
79. PIG EGGS
Mix beaten egg with sausage. Roll around boiled eggs and roll in bread crumbs. Brown in fry pan. Drain. Better when left overnight. Serve cold.
Preheat oven to 350 degrees; ... slice potatoes and hard boiled eggs. Butter an ovenproof dish ... Arrange egg and sausage slices on top, finish with ... pound, cooked leftover meat.
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