Hamburger Oriental - Recipes - Page 8

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Results 71 - 80 of 153 for hamburger oriental

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71. BEEF ORIENTAL

Cook and stir meat, onion, garlic in large skillet until meat is brown. Drain. Mix soy sauce, cornstarch, molasses and stir into meat ...

72. ORIENTAL HOT DISH

Mix well, put in casserole dish and bake at 350 degrees for 1 1/2 hours.

73. ORIENTAL BEEF SUPPER

Cook ground beef; drain. Add remaining ingredients except noodles in large skillet. Simmer, covered, for 20 minutes. Spoon mixture into ...

74. ORIENTAL BEEF PATTIES

Combine all ingredients and mix thoroughly. Heat 12 inch fry pan on high heat then turn to medium. Add cooking oil to lightly cover bottom ...

75. ORIENTAL GOULASH

Mix all together. Bake for 25 minutes at 350. Sprinkle with almonds and bake 30 minutes more. Serves 8. This recipe freezes well.

76. ORIENTAL MEATBALLS

Season meat, roll in balls. Brown pineapple and vegetables in 2 tablespoons oil - remove from pan - brown and partially cook meatballs. ...

77. ORIENTAL BEEF CASSEROLE WITH RICE

Cook rice; saute ground beef and drain. Saute onions and celery in butter. Mix rice, meat, onions and celery together with remaining ...

78. ORIENTAL HOTDISH

Mix above ingredients together and bake 2 hours at 350 degrees.

79. ORIENTAL MEATBALLS AND VEGETABLES

For sauce, stir together water, soy sauce, cornstarch, ginger bouillon granules and pepper. Set aside. (This sauce is great with any ...

80. ORIENTAL MEAT TURNOVERS

Preheat oven to 375 degrees. In skillet, partially brown ground beef. Combine all other ingredients and add to meat. Continue to combine ...

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