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Results 71 - 80 of 377 for green plums
Cook sausages in large frying pan over medium heat until golden brown. Remove pan and set aside. Add oil, onion, garlic and peppers to ...
The 12 inch Italian bread shell makes a convenient crust for this top prize pizza Drain artichokes; reserve liquid. Cut artichokes into ...
Preheat oven to 375 degrees. ... Add onion, garlic, green pepper and ham to skillet. ... and discard bay leaf and serve sprinkled with coriander.
74. DEEP DISH PIZZA
Dissolve yeast in 1/2 cup warm water. Add sugar and stir well. Let sit at least 5 minutes. In a large mixing bowl, combine flour, salt and ...
Preheat oven to 425 degrees. Wrap tortillas in foil; bake 10 minutes or until warm. Cut yellow squash and zucchini in half lengthwise; cut ...
In a wok or large ... Add 2 tablespoons plum sauce. Replace chicken. Add sauce ... wok. Once you get going, this dish cooks quickly in hot wok.
77. CREOLE SAUCE
Heat oil in saucepan. Add onion, green pepper, celery and garlic and ... acidity of tomato products. Add shrimp, scallops or any other seafood item.
Preparation time: 30 minutes. Cooking ... Slice onions and green pepper into 1/4-inch-thick pieces. 2. ... Simmer, covered, for 20-30 minutes more.
79. SWEET SOUR PORK
Mix thoroughly. Bake at 350°F for 1 1/4 to 1 1/2 hours, in glass bread pan coated with cooking spray.
Cut imitation crab in small pieces. Add plums or grapes and mix. Just before serving, add coconut and peanuts. Pour dressing over all and mix.
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