Results 71 - 80 of 488 for green peas

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Mix all ingredients and chill. Keeps well in refrigerator.

Rinse peas in hot water and drain. ... cream. Mix prepared dressing, mustard and garlic together; pour over salad. Toss gently; chill. Serves 4.

The day before serving, place the ham hock and water in a large soup kettle. Bring to a boil and then simmer until meat is very tender (2 ...

Add onion, sweet pickle, grated Cheddar cheese, chopped celery, and salad dressing. Use own judgment as the amount of these seasonings you ...

Mix all ingredients and let set about 30 minutes before serving. Very good!



Loaf: Melt butter, add onion and celery - cook uncovered until soft, about 5 minutes. Blend in flour. Add milk and cook 3-5 minutes, ...

Mix oil, scallions, vinegar, lemon ... beans and chick peas in bowl and toss with ... room temperature 30 minutes before serving. Makes 5 cups.

In a large bowl, combine peas, macaroni, cheese or ham, ... Pour over pea mixture and toss lightly. Chill several hours before serving. Serves 8.

Roll each biscuit and cut in strips. Mix the peas, milk and butter, and ... biscuit dough into the pea mixture a few at a time. Cook about 2 minutes.

Rinse peas in hot water (steam, if ... cream. Mix prepared dressing, mustard and garlic together; pour over salad. Toss gently; chill. Serves 4.

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