Results 71 - 78 of 78 for green beans french dressing

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Add dressing and let stand overnight in refrigerator.

Drain well the canned vegetables. ... to boil the dressing ingredients. Pour over salad. Refrigerate ... substitutions are made, do not make them here.)

Combine vegetables. Combine vinegar, oil and sugar. Pour over vegetables and toss gently to coat thoroughly. Refrigerate overnight. Drain ...

Marinate several hours. Pour over salad to serve.

After vegetables are thoroughly drained, put into bowl. Pour bottled dressing over and gently fold. Add ... Chill thoroughly, overnight is best.

Trim the string beans. Leave full length. Cook ... with vinaigrette. VINAIGRETTE DRESSING: Crush garlic into bowl. ... extra dressing if desired.

Remove ends from beans. If beans are large, cut French style into lengthwise strips. Heat ... drain. Prepare Vinaigrette Dressing. Pour over warm beans ... servings. Mix all ingredients.

Drain and combine sprouts, corn, peas, green beans. Add onion, celery, green ... Let cool. Pour dressing over vegetables and refrigerate for ... of dressing before serving.

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