Results 71 - 80 of 312 for grapefruit punch

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In small saucepan combine water, sugar, cloves and cinnamon stick. Bring to boil and simmer 10 minutes. Cool. In large pitcher combine ...

Combine juices. Just before serving, add ginger ale. Garnish with cherries. Yields 14-16 servings.

Mix approximately 45 minutes to 1 hour ahead of serving time. This helps melt sherbet. By pouring the gingerale directly onto the sherbet, ...

Chill thoroughly, orange - grapefruit juice, pineapple juice, apricot nectar ... into a large punch bowl. Add 1 quart of ... runs low, repeat process.

Mix together; serves 75. Use straight Kool-Aid for the ice ring.



Mix ingredients in the order given in a large punch bowl. Do not prepare until ... of water and freeze. Remove from pan and place in punch bowl.

Mix all juices together as directed on cans. Add 7-Up when ready to serve.

Mix together. Serves 75. Use straight Kool-Aid for the ice ring, if desired.

Combine all ingredients in a punch bowl. Float orange slices on top. Makes a generous 2 quarts.

Chill juices and ginger ale thoroughly; prepare mistletoe ring several days in advance. Pour chilled juices and ginger ale into bowl at ...

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