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Results 71 - 80 of 83 for garlic herb
Rinse chicken; pat dry. In ... pepper, paprika, and garlic. Add chicken to sour ... 1/2 to 1 3/4 hours or until golden brown. Makes 12 servings.
72. GARLIC SOUP
Do not peel garlic but discard the papery skin. ... pepper. Garnish with lemon-herb butter and garlic croutons. Serves ... each of the seasonings.
Boil water; put in fettuccine, ... cookie sheet. Sprinkle garlic powder and pepper (to taste) ... with sauce. Very nutritious and very low fat.
Place mushrooms, herbs and red pepper strips in ... overnight. When ready to use, drain mushroom mixture. Place atop lettuce. Garnish with basil sprig.
Rinse chicken, pat dry. In ... pepper, paprika and garlic. Add chicken to sour ... Bake at 300 F. for 1 1/2 to 1 3/4 hours until golden brown.
Rinse chicken; pat dry. In ... pepper, paprika and garlic. Add chicken to sour ... for 1 1/2 to 1 3/4 hours or until golden brown. 12 servings.
Saute chicken breasts in butter until cooked through and golden. Remove from skillet onto platter and keep warm. Add onions to skillet and ...
Rinse chicken; pat dry. In ... pepper, paprika and garlic. Add chicken to sour ... degrees for 1 1/2 to 1 3/4 hours or until golden brown. Serves 12.
Put oil in container. Add garlic buds and let set for 24 hours. Remove garlic and add sugar, vinegar and herbs; mix well. Salt and pepper to taste.
80. GARLIC BREAD
Cut bread lengthwise and lay ... and sprinkle on garlic bread sprinkle and Italian herb seasoning and paprika and Parmesan ... golden brown. Serve warm.
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