Results 71 - 80 of 93 for fruit cream pie

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Mix cream cheese, sugar, and vanilla at ... freezer and fill with cherry pie filling or fresh fruit. Sprinkle chopped nuts on top. Makes 10 servings.

Dissolve gelatin in hot water; beat in cream cheese; add vanilla and sugar substitute. Pour into pie crust, top with thickened fruit, then the whipped topping. Chill and serve.

Mix flour, sugar, and cream and pour into unbaked pie shell which has been lined with fresh fruit such as raspberries, strawberries, etc. ... or filling is set.

In medium bowl, combine condensed ... Stir in sour cream and extract. Layer cream mixture and fruit in dessert glasses, topping with ... leftovers. Approximately 6 servings.

Combine the first 6 ingredients ... or 10 inch pie pan. Drain fruit (reserve liquid). Place fruit on top of pie filling. Beat cream cheese, sugar and juice for ... brown. Cool and refrigerate.



Drizzle chocolate over bottom of pie shell. Soften ice cream on counter top, let sit ... defrost, then cut into slices. A pretty, yummy dessert.

Mix yogurt and thawed non ... top with canned fruit or fresh fruit. NOTE: If ... using. A canned pie filling can also be used ... yogurt with fresh strawberries!

Sprinkle gelatine over the milk; ... custard mixture over fruit peeled segments of fruit. Chill until firm. Whip cream until peaks form while sweetening ... serving and serve chilled.

Preheat oven to 375 degrees. Line pie shell with aluminum foil and ... gently combine with fruit. Spread 1st mixture in ... right onto its surface.)

Melt butter and mix flour ... of a deep pie dish. Put in oven and ... 10X sugar and cream cheese; put on top of ... fresh or canned fruit can be substituted for a ... in refrigerator and chill.

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