Results 71 - 80 of 223 for frittatas

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Preheat broiler. Combine first 3 ... until top of frittata is golden, about 3 minutes. ... Parmesan cheese. Preparation time: 20 minutes. Serves: 8.

In 12" nonstick skillet over ... cheese begins to melt. Loosen edges of frittata; slide onto large serving plate. Cut into wedges. Serving Size: 8

1. In microwave-safe 10 inch quiche or pie dish, microwave butter on HIGH 30 seconds; add green onion, corn, chilies, chili powder, salt, ...

Mix together all ingredients except ... until bottom of frittata has formed a richly golden ... few. If you want to stretch it, add more eggs.

Heat 2 tablespoons vegetable oil in a large skillet. Add chopped onions and peppers and cook until brown and tender. Beat together in a ...



Preheat to 375 degrees. Spray ... Bake for 20-25 minutes, until firm but still moist. Unmold frittatas, arrange 3 on loaf plate and serve warm.

Cook bacon in skillet until ... in 375 degree oven for 20-30 minutes until set. Remove frittata from oven. To serve, cut into wedges. Serves 6.

Melt butter in 10 inch oven proof skillet or omelet pan over low heat. Combine softened cream cheese and milk, mixing until well blended. ...

Use ovenproof skillet. Saute vegetables and onion in the oil about 5 minutes or until vegetables are crisp-tender and onion is soft. ...

Place oil in skillet over medium heat. Add potatoes that have been peeled and sliced thin. Add peppers and onion; cook until tender and ...

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