| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 517 for fried steak
In a large, heavy pan ... of shortening. Coat steak in flour and season with ... tender. If gravy is not thick enough, add a little more flour.
What you do is get ... piece of round steak and then just go ahead ... And then throw that steak in. YOU ARE GOING TO LOVE IT IN AN INSTANT!!!
Blend all of the above together. Prepare batter with 1 egg, can or whole milk. Make patties the size of regular burger. After dipping in ...
If not cubed, pound. Use ... enough to coat steak and have enough left over ... and simmer until water is absorbed and rice separates with fork.
Cut meat in serving pieces. ... pie plate. Dredge steak in flour mixture. Cook in ... mixture, dip meat in egg prior to dredging in the flour.
76. STIR FRIED STEAK
Approximate Preparation Time: 35 minutes. ... medium bowl combine steak, soy sauce, sherry and ... bubbly. Serve immediately with chow mein noodles.
Season 1/2 cup flour with ... taste. Pat cube steaks dry with paper towel and ... batches. Drain on paper towels before serving. Serving Size: 6
Heat oil in skillet and ... spices and dip steaks into and fry in skillet, ... gravy. Add onions to gravy and serve with steaks. Serves 4-6 people.
Trim excess fat from steak; pound steak to 1/4 ... until thickened. Stir in last 3 ingredients. Serve steak with gravy. Yield: 4 to 6 servings.
Marinate steak in Worcestershire in refrigerator 3-4 ... onions, peppers; cook 2-3 minutes. Add broccoli, cauliflower and carrots. Cook 2-3 minutes.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables