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Results 71 - 80 of 148 for dutch oven ground beef
71. WISCONSIN CHILI
In Dutch oven; fill half full with ... necessary.) This is a soup-type chili and not thick when first made. It will thicken after being refrigerated.
Melt butter in skillet. Brown ... bottom of large Dutch oven with the outer leaves. Stuff ... yolks. Beat in lemon juice. Pass with cabbage rolls.
Heat butter and oil in Dutch oven over medium-high heat until butter ... in beans and parsley. Simmer until heated through. Yield 8-10 servings.
74. ZITI BAKE
About 1 hour before serving: In 8 quart Dutch oven, prepare ziti as label ... medium-high heat, cook ground beef until well browned, about 10 ... bubbly. Makes 8 servings.
75. ZITI BAKE
About 1 hour before serving: In 8-quart Dutch oven prepare ziti as label directs; ... medium-high heat, cook ground beef until well browned, about 10 ... bubbly. Makes 8 servings.
76. MOLE DE OLLA
In a Dutch oven brown one half of the ... smooth. Add to beef mixture along with vegetables. Cover ... taste with salt and pepper. Serves 8 to 10.
Combine first 6 ingredients in a large Dutch oven or stock pot; bring to ... stirring often. Cook ground beef in a skillet over medium ... Yield: 4 1/2 quarts.
78. BLACK BEAN SOUP
Rinse beans well; in large Dutch oven cover beans with water and ... with ham and beef bones, bay leaf, garlic, carrots, ... chopped parsley if desired.
79. MOLE' DE OLLA
Substitute 1 teaspoon crushed red pepper. In Dutch oven, brown meat, half at ... done. Season to taste with salt and pepper. 8 to 10 servings.
Cut slice from top to ... inch shell. Heat oven to 350 degrees. Cook and stir ground beef in 10 inch skillet over ... mixture; place in Dutch oven. Mix remaining tomato sauce ... with cheese. 6 servings.
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