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Results 71 - 80 of 88 for dutch oven chili
Trim fat from beef. Pound ... Heat oil in Dutch oven until hot. Carefully transfer beef ... string. Cut into 1-inch slices and serve with broth.
72. SPANISH RICE
I cut up tomatoes into the Dutch oven, discarding stem piece. Saute ... drain. Stir in chili powder, sugar and beef broth. ... degrees for 35 minutes.
Heat oil in Dutch oven until hot. Cook chicken over ... pineapple syrup, water, chili powder, salt and cinnamon in ... in bowls. Serves 8 to 10.
Sort and wash beans; place in Dutch oven. Cover with water 2 ... in beer, beef, chili powder, cumin and garlic powder. ... an additional 30 minutes.
75. CHICKEN CURRY
Place chicken, garlic, bay leaves, ... salt in a Dutch oven; add water to cover. ... Add curry and chili powder, and cook 5 minutes, ... bacon. Yield: 6 servings.
Trim fat from beef. Pound ... Heat oil in Dutch oven until hot. Carefully transfer beef ... broth. Leftovers make a great sandwich, if you have any.
Mix all ingredients except turkey ... large pan or Dutch oven and simmer. Add meat and ... thoroughly and serve on buns. Serves approximately 20.
78. CHICKEN CREOLE
Combine first 4 ingredients in ... oil in a Dutch oven over medium heat about 4 ... cover and simmer an additional 10 minutes. Yields 4 servings.
79. CHICKEN CREOLE
Combine first 4 ingredients in ... oil in a Dutch oven over medium heat about 4 ... cover and simmer an additional 10 minutes. Yield: 4 servings.
80. SPICY-HOT BEANS
Sort and wash beans; place in a large Dutch oven. Cover with water 2 ... tomatoes; cook 30 minutes longer. Remove bay leaf. Yield: 10 servings.
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