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Results 71 - 80 of about 900 for crust cherry pie
Soften cream cheese to room ... juice and vanilla. Blend well. Pour into crust. Chill 2 to 3 hours before topping with the cherry pie filling.
72. CHERRY TARTS
Stir together sugar, tapioca, butter, ... crimp. Spoon in cherry mixture. Top each with 2 ... inch. Bake at 375 degrees for 45 minutes. Serves 12.
Mix sugar, cornstarch and salt ... Cool. Pour into pie shell. Chill. Garnish with whipped cream if desired. Also good with another crust over it.
Combine cream cheese and sugar. Add Cool Whip. Add to pie crust. Add cherry pie filling on top and ... raspberry, etc., pie fillings if desired.
75. CHERRY BERRY PIE
Drain cherries and raspberries; reserve ... Pour filling into pie crust and top with a lattice ... years, I won first place with it in a contest.
Beat softened cream cheese until ... vanilla. Turn into crust. Refrigerate 2-3 hours. Garnish with chilled cherry pie filling. Serves 8. (You can ... it is very rich.
Mix together cream cheese and ... and mix well. Put mixture into pie crust and top with 21 oz. can cherry pie filling. May also use blueberries.
Crust: Double recipe on back ... until light an fluffy. Fold in cool whip. Spread evenly over cooled crust. Top with one can of cherry pie filling.
Mix with hands and pat ... beat until blended. Fold in cool whip. Pour in crust and put 1 or 2 cans cherry pie filling over the top. Refrigerate.
80. CHERRY PIE
Mix together cream cheese, sugar and milk. In bottom of pie crusts, add 1/2 of cream ... Cool Whip and cherry pie filling on top. Any fruit can be used. Very good.
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