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Results 71 - 80 of 145 for crescent rolls ground beef
Shredded natural low moisture part ... sheet press or roll into 13"x7" rectangle. Spoon meat ... minutes or until deep golden brown. 6 to 8 servings.
Heat oven to 375 degrees. ... seal. Press or roll into form 13 by 7 ... minutes or until deep golden brown. Garnish as desired. Serves 6 to 8.
Brown beef with celery and onion. Remove ... and top with crescent rolls to seal dish. Bake at ... browned, approximately 25 minutes. Serves 4.
74. BEEF GUMBO PIE
Mix all ingredients except the ... 45 minutes. Brush crescents with softened butter and sprinkle ... Bake at 375 degrees for 15 to 20 minutes.
Heat oven to 375 degrees. ... seal. Press or roll to form 13 x 7 ... degrees for 18 to 22 minutes or until deep golden brown. 6 to 8 servings.
Reserve 1 tablespoon beaten egg. ... with cheese. Unroll crescent dough; divide into triangles. Form a loose circle overlapping points. Roll to form a 10 inch ... hot sauce. 6 servings.
Heat oven to 375 degrees. Brown ground beef, onion and peppers; drain. ... minutes. Let stand 5 minutes. Cut into wedges and serves. Serves 5- 6.
Preheat oven to 350 degrees. Brown beef with onion and garlic salt ... mix well. Separate crescent rolls into rectangles. Spoon mixture down ... sour cream and/or salsa.
Heat oven to 375 degrees. ... seal. Press or roll to form a 7x13 inch ... at 375 degrees for 18-22 minutes or until golden brown. 6-8 servings.
80. BEEF - BROCCOLI
Heat oven to 375 degrees. ... sheet press or roll into a 13 x 7 ... poppy seeds. Bake at 375 degrees for 18-22 minutes or until deep golden brown.
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