| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 71 - 80 of 323 for corn skillet
Cut corn off the cob, leaving some ... completely until all the pulp is off the cob. Fry in hot oil until tender; season with salt and pepper.
72. CORN BREAD
Heat oven to 450 degrees. ... Fill 18 greased corn stick pans about 7/8 full. ... into greased 10 inch ovenproof skillet. Bake about 20 minutes.
Salmon: Empty into medium bowl ... cracker meal. Stir. Corn: Empty into separate bowl. ... Cook in separate skillets on medium heat. Spoon into ... with salad and fruit.
Cook celery and onion together until tender. Bread corn bread and toast up into ... Bake at 350 degrees for 30 minutes or done to your likeness.
In hot skillet melt lard. Add salt and shelled corn. Stir until dark brown. Remove from skillet and let cool.
Brown 2 pounds of hamburger ... water added), cream corn or kidney beans and a ... Grease cast iron skillet. Pour 1 1/2 boxes ... on corn bread box.
77. CORN BREAD SALAD
Combine tomatoes, peppers, onion, pickles ... with mayonnaise. Crumble corn bread and combine with vegetable ... top. Cover and chill overnight.
78. CORN BREAD SALAD
Prepare corn bread, when done cool and ... large bowl. Add all ingredients, mix well and chill overnight. This is good served with pinto beans.
In skillet with small amount of unsaturated ... 3/4-quart casserole, crumble corn bread and mix with vegetables. ... microwave for 1 or 2 minutes.
80. CORN BREAD SALAD
Crumble corn bread real fine. Add onion, ... enough mayonnaise and mix well. Serve with soup beans or lima beans. Also good served with chili beans.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables