Prepare sauce. Melt 2 tablespoons butter in saucepan, stir in flour and cook briefly. Add salt, ... cup butter and water until tender crisp. Place cabbage ... and cover with sauce.
Ingredients: 11 (flour .. juice .. milk .. mustard .. oil .. salt ...)
Boil celery and onion in water then add butter. Let cool. Combine corn bread, light bread, broth, celery, ... eggs last with flour mixing lightly, but thoroughly. Spread ... a 12 pound turkey.
Ingredients: 12 (broth .. flour .. sage .. salt ...)
Combine potatoes, carrots, celery, onion, salt and pepper. Add water. Cover and simmer 10 ... out of butter, flour and milk. Add cheese; stir until melted. Add corn and undrained vegetables. Heat, do not boil. 6 or 8 servings.
Cut salt pork into small ... is cooked. Add flour to pan, stir often. Do not burn. Add potatoes and water. Cook until potatoes are tender. Add corn and milk, cook 5 minutes. ... or flour as desired.
In a large saucepan combine ... leaf, pepper and water. Cover and cook until ... and blend in flour. Add milk, stirring constantly until thickened. Add cheese, corn and Worcestershire sauce, stirring until ... with parsley if desired.
Cook vegetables in water for ten minutes. Melt butter; stir in flour until thickened, 1 minute. Add ... melted. Stir in corn; heat. Do not boil. Add bacon. Serves 8.
Melt butter over medium heat. ... minutes. Add the corn and milk and heat until ... the butter and flour together to make a smooth ... with salt and pepper.
Simmer chicken in boiling water, remove bones and skin. ... onions, celery and corn. Simmer till vegetables are tender. Mix flour with egg and milk. Rub ... Serves 3 to 4.