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Results 71 - 80 of 228 for coconut crunch
Sift together flour, baking soda ... cornflakes, oatmeal and coconut. Set aside 1/3 of ... spread over large cookie and top with small cookie.
Empty cherry pie filling in 8 1/2 x 11 inch pan. Sprinkle undrained pineapple over cherry filling. Sprinkle dry cake mix over pineapples. ...
Mix Rice Krispies, coconut, nuts, and butter together. ... bottom crust. Put remaining crust mixture on top. Freeze at least 1 hour. Cut and serve.
74. APPLE CRUNCH PIE
Mix well and put in unbaked pie shell. Mix well and put on top of apple mixture. Bake at 400 degrees for 40-45 minutes.
Combine pie fillings in a 13 x 9 x 2 inch baking pan or baking dish; set aside. Combine remaining ingredients; mix until crumbly. Sprinkle ...
Place coconut in single layer in 9x13 ... carbohydrates, 5 gm protein, 24 gm fat, no cholesterol, 2 gm fiber, 230 mg sodium. Calories from fat 60%.
Preheat oven to 400 degrees. Lightly spoon flour into measuring cup; level off. Combine first 4 ingredients; blend well. Press into ...
Arrange peaches in a 13 ... over peaches. Add coconut and nut meats. Drizzle the ... until cold. Cut into squares and serve with whipped topping.
Preheat oven to 350 degrees. Grease and flour 10-inch tube pan. In saucepan, melt butter; stir in frosting mix and rolled oats until ...
Cream butter. Add sugar then ... Last add cornflakes, coconut, oatmeal and nuts. Roll ... sheet. Bake at 350 degrees for 10-15 minutes. (6 dozen.)
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